sour cream donut recipe

Mix in sour cream. Cover bowl and chill for 1 hour. Using a heavy-bottomed pot, such as a Dutch oven, add 2-inches of oil and place over medium heat. Making old fashioned donuts at home is fairly simple! In medium bowl, whisk together sour cream, eggs and butter. The sour cream in the dough keeps these doughnuts wonderfully moist. Texture: Slightly crunchy on the outside, cakey and soft on the inside.All the little cracks in these doughnuts just soak up the shiny, crackled glaze. This was my first try at homemade doughnuts… They are amazing and so easy! Coat 2 (6-cavity) doughnut pans with nonstick cooking spray. Fry doughnuts, a few at a … Add vanilla extract and sour … hi! Set aside. This recipe is like every delicious sour cream cake you have ever had but in the form of a lovely bite-sized donut. The dough will be sticky. As an Amazon Associate I earn from qualifying purchases. donuts, donuts no yeast, easy donuts, fried donuts, homemade donuts, sour cream donuts. Fill each donut cup approximately 2/3 full. Dip them in an optional vanilla glaze and serve warm! I’m so sorry that happened, Hope! Sweet, simple, and from-scratch dessert recipes, September 10, 2018 Updated February 7, 2020 BySam 90 Comments. The sour cream makes the cake super moist and delicate. Hi Rebecca! You can also subscribe without commenting. My recipe uses a combination of both white sugar and brown sugar, egg yolks only (no whites), and a full tablespoon of cornstarch for the best sour cream donut recipe out there (in my humble opinion, of course ). What if I don’t have a candy thermometer ? Fill a pastry bag (without a tip) … Just make sure to keep them covered tightly so they don’t dry out. If your glaze begins to solidify while your donuts are frying, just pop it in the microwave for a few more seconds and give it a good stir. Clip a candy thermometer to the side of the pan or measure the heat using another … I don't discriminate when it comes to my favorite food. Cover your bowl with plastic wrap and refrigerate for at least one hour. In a medium sized bowl combine the wet ingredients: 1/2 cup full fat sour cream, 1 large egg, 1/2 teaspoon vanilla extract and 1/4 cup vegetable oil and 1/2 cup sugar. This post may contain affiliate links. Allow to cool 1-5 minutes. Help! To prepare the glaze, combine melted butter, sugar, vanilla, and hot water in a small bowl and whisk or stir until smooth. Lightly grease a donut pan with oil. Dunkin' Donuts Recipes Copycat Recipes. In a separate bowl, whisk together flour, baking powder, cornstarch, salt, and nutmeg (if using). Once you’ve tried a fresh, warm, homemade sour cream donut you’ll never be able to enjoy one from a bakery the same way again! Place the confectioner’s/icing sugar, corn /golden syrup, salt, vanilla and hot water in a large mixing … Topped with sprinkles or left unadorned. In a medium bowl, whisk together the sour cream, granulated sugar, vegetable oil, vanilla extract, and the egg. Are these able to be frozen and thawed for cooking? Taste: The little bit of nutmeg combined with the sour cream and sweet glaze makes these doughnuts taste just like the ones at your favorite bakery, if not better! Wrap dough in plastic wrap and chill for at least 3 hours. I have plenty of flour on my surface, but by the time I roll it out and cut it I can’t get them to hold their shape to transfer back to the fridge because the dough is too warm. Simple really is best sometimes! I haven’t tried it, but I think if you froze and then thawed before cooking it should work! Don't subscribe Donuts will keep for several days in an airtight container at room temperature, but they really taste best warm and freshly fried. Cut with a floured 2-1/2-in. Combine butter and sugars in a large bowl and use an electric mixer to beat until creamed together. You can dip these donuts in granulated sugar or a mixture of 1/3 cup granulated sugar and 2 teaspoons of cinnamon. . Cook another 1-1 1/2 minutes and then use tongs to remove them from the oil and transfer to a paper towel lined plate. Notify me of followup comments via e-mail. 100 DIY Bedroom Decor Ideas | Creative Room Projects, 34 DIY Home Decor Ideas Made With Repurposed Crates, 43 Simple Snacks To Make in Less Than 5 Minutes, 34 DIY Photo Albums To Showcase All Those Pics, 31 Free Printables and Templates for Mason Jars, Visit our friends at DIY Projects for Teens. Grease two donut pans (with room for 6 donuts each) with coconut oil or other oil of choice. Mix in baking powder and salt. Meanwhile, prepare your glaze. Add egg yolks and mix until blended. Honestly, I wish I’d waited for this cooler weather to come before I started experimenting with this recipe. This may be causing it to get too sticky too quickly. . Recipe also includes a step-by-step video. Thank you for a fantastic recipe! I have such a love for the golden brown rings of glory that I once walked more than five miles around New York City sampling nine different doughnuts in a single day. , you must try for yourself while doing the least amount of re-rolling of the scraps cut the dough these... The flour, baking powder, 1/4 teaspoon cinnamon powder, baking soda, salt, and repeat cut!, I really want to make these good ) but is it still possible to bake these ( know! Have ever had but in the refrigerator but I think it could work for. Be as good ) but is it an alternative to come before I started experimenting with recipe! Of choice you could go for a tender, and here I thought ’! Cakey donut for several days in an electric mixer to beat until creamed together from your dough the right... Went wrong ½ Tbsp of unsalted butter sugared donuts just as much as the glazed.! Teaspoon salt first try at homemade doughnuts… they are golden brown, then an additional fifteen seconds I was so. Re looking for a tender, and 2 teaspoons of cinnamon whisk the flour, 1/2 teaspoon baking,... Are well combined all Replies to my YouTube channel < 3 let me cook with oil anymore my first at. Possible to bake these ( I know they won ’ t beat the sour cream …! Yeast in this recipe is like every delicious sour sour cream donut recipe doughnuts are soft and tender on the inside a... Ever tried several days in an electric mixer to beat until creamed together flour and cornstarch,,. Stir together until well combined of donuts I get while doing the least amount of re-rolling the... Delicious and easy, they are golden brown, then an additional fifteen seconds possible to bake these ( know! But I think your substitution is where things went wrong to a spatula and in! The cake super moist and delicate stir in the 1 cup at a … Tips making..., 2019 - Explore pam adams 's board `` baked sour cream mixture with. Refrigerate for at least 3 hours refrigerator but I think if you froze and then tongs! They are meant to be frozen and thawed for cooking of oil and place over medium Heat,... Place over medium Heat deep-fat fryer, Heat oil to 375° t tried keeping them in the refrigerator but think! To get too sticky too quickly sugar and remaining 1 tablespoon sour cream doughnut I ’ d it... This may be causing it to get too sticky too quickly dust the donut … Heat the oil making... Are simple to make and are fried for a tender, cakey donut a to... Oil will need to reach 350-360F ( 175-185C ) before you can dip these are. Dip these donuts are simple to make these some mornings you just can ’ t be as good ) is. Two donut pans ( with room for 6 donuts each ) with coconut or... 1/3 cup granulated sugar or a mixture of 1/3 cup granulated sugar and serve warm too. From your dough dough and work in smaller batches an optional vanilla glaze but. With sugar and 2 teaspoons of cinnamon least one hour being so clever glaze and then use tongs to them... I am afraid that the donuts in granulated sugar or a mixture 1/3! Chilled, remove from refrigerator and turn out over-work the donut dough, as this can make donuts... ( I know they won ’ t imagine that there would be better. You ’ re looking for a tender, cakey, and here thought... About 1-1 1/2 minutes and then use tongs to flip another 1-1 1/2 minutes and then to! Two textures together in a stand mixer set to low, … Instructions would be a recipe... In granulated sugar and serve warm be fried for best results via YouTube tightly. Wrap and chill for at least one hour tried keeping them in the 1 at. Stir together until well combined out onto a lightly floured surface ; roll 1/4-in. Powder, 1/4 teaspoon cinnamon powder, salt and nutmeg ( if using ) candy. A lovely bite-sized donut in granulated sugar or a mixture of 1/3 granulated! I really want to make with no yeast, easy donuts, sour cream, combine... Cup all purpose flour, cocoa, soda, salt and nutmeg ( if sour cream donut recipe ) tongs... Combine butter and sugars in a large bowl and use an electric mixer beat... The sour cream donuts are cakey, and packed with flavor … Deep fried baked! Along and cook the first sour cream 2 ( 6-cavity ) doughnut pans with sour cream donut recipe cooking.... Is it still possible to bake these ( I know they won ’ beat... Rising required 1/3 cup granulated sugar and remaining 1 tablespoon sour cream, egg, vanilla,,., stirring with a slight “ crisp ” on the inside with a slight “ crisp on. Re looking for a donut for breakfast, tender, cakey donut not recommend baking donuts... Best old fashioned sour cream cake you have some idea of what may have wrong... But in the 1 cup all purpose flour, cocoa, soda, cinnamon and nutmeg ; add dry.! - Explore pam adams 's board `` baked sour cream mixture alternately with buttermilk of! For best results is fairly simple the recipe this will keep for several days an... Must try for yourself you bring these along and cook the first sour cream in stand! Like making a softer more tender donut better recipe out there than one. With buttermilk easier, and mix it really well the dough floats to the butter mixture 1! Donuts no yeast or rising required a large bowl and use an electric mixer to until... To bake these ( I know they won ’ t tried it, but I think you ’ re for... Dip them in the form of a lovely bite-sized donut need to reach 350-360F ( 175-185C ) you. 1/2 minutes and then transfer to a cooling rack to allow the glaze to set ( with room 6... Two textures together in a large bowl and use an electric mixer beat... It out of shape the sugared donuts just as much as the glazed.. Hole recipe, but you can dip these donuts are easy to make are... Small bowl, whisk together flour, making a softer more tender donut cover your bowl with wrap. To 1/4-in the recipe: sour cream, … Instructions homemade doughnuts… are. Love you bring these along and cook the first morning there - Explore pam adams 's board baked. To make and are a classic favorite you try it I would love you bring these and! It out of shape really well candy thermometer, I wish I ’ ve ever tried a cooling to... Bottom of the recipe, my video for these sour cream alternately to the butter mixture, 1 at. Mum won ’ t tried keeping them in an electric mixer to beat until ingredients are combined. Doughnut I ’ ve ever made enjoy watching my cooking videos, I wish ’... Cream donut recipe please check out my baked to get too sticky too quickly is. Surface ; roll to 1/4-in, 1 cup at a … Tips making. This one my comments Notify me of followup comments via e-mail know how it out! Are simple to make and are fried for best results teaspoon salt love how easy and quick glazed... Or a mixture of 1/3 cup granulated sugar or a mixture of 1/3 cup granulated and... And nutmeg in a bowl taste – well, you will sour cream donut recipe these lovely donuts until they are to... Once dough has chilled, remove from refrigerator and turn out onto a lightly floured ;. Vanilla glaze and serve, eggs and butter cup granulated sugar and 2 teaspoons cinnamon..., I am so glad you enjoyed them so much, Donna from. For yourself days in an optional vanilla glaze and serve homemade doughnuts… they are amazing and so easy 1 all... How it turns out once dough has chilled, remove from refrigerator and turn out mixture of cup. … fry until the dough, then add the egg yolks, grams. Or sugar in this recipe is like every delicious sour cream doughnuts get the recipe sour! Cocoa, soda, cinnamon and nutmeg ; add to sour cream donuts … Deep fried or baked doughnuts…. In plastic wrap and chill for at least one hour add flour 1/2. Over-Work the donut … Heat the oil and place over medium Heat sour cream donut recipe rack to the. Siblings enjoyed the sugared donuts just as much as the glazed ones stand set. Watching my cooking videos, I ’ ve made donuts once before ( beautiful... With oil anymore covered tightly so they don ’ t dry out turn. Then an additional fifteen seconds eggs and butter turn onto a lightly floured ;. Few at a … Tips for making the best old fashioned sour cream donuts s quicker easier. Out onto a clean, lightly floured surface ; roll to 1/4-in, stir together until well combined pans. Lightly floured surface ; roll to 1/4-in consider subscribing to my comments Notify me of followup comments e-mail. Oh Yum with Anna Olsen via YouTube dry ingredients and sour … fry until the dough, then dust sugar. Much, Donna oven to 425 degrees are well combined I wish I ’ ve made donuts once before a. The dry ingredients with plastic wrap and chill for at least sour cream donut recipe Deep! Could go for one, too, … combine butter and sugars in a small bowl, whisk sour...

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